CGA’s latest trading data shows how rugby’s Six Nations is providing pubs and bars with a timely boost to drinks sales.
The latest research from CGA shows that US consumers are keen to make the most of the On Premise for sporting and celebratory events, as COVID-19 concerns continue to dissipate.
With CGA’s research showing solid sales growth in France since the end of the latest lockdown, there will be some major opportunities for suppliers this year. But how can businesses take advantage of the revival to build brands and grow share?
Exclusive report measuring the out-of-home social activity of consumers shows the scale of COVID damage in London, but more positive trends in Leeds and other cities
With rugby’s Six Nations due to start this weekend, CGA research shows the huge potential of sporting occasions to boost drinks sales in pubs and bars.
With one in five consumers drinking cocktails when out of home, wine can look for growth opportunities in the On Premise by playing into the mixed drinks category’s popularity
Out-of-home drinks sales saw a modest revival last week after COVID-19-related restrictions were lifted, CGA’s latest Drinks Recovery Tracker shows.
As long as people have visited the sector there have been external factors and cues which have driven choice
CGA Regional Director of North America Matt Crompton joined this week’s Wine & Spirits Daily Summit in San Diego to present the very latest outlet, sales, category and consumer trends.
Latest data from CGA highlights what can be expected when the channel reopens and provides detailed analysis of trends seen at the end of other periods of closure.
Although many US consumers kick off their new year opting for healthier drink choices, CGA’s OPUS research reveals that there are year-round opportunities for operators to make the most of this trend and highlights how suppliers can support their partners in maximizing the potential of these offerings.
Drinks sales continued to lag pre-pandemic trading last week, ahead of a much-needed lift to pubs, bars and restaurants from the easing of COVID-19 restrictions.
The increasing cost of living may start to dampen consumers’ enthusiasm for eating and drinking out, CGA’s latest Consumer Pulse research suggests.
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