With the prepared cocktail and Hard Seltzer market transforming at pace in the US On Premise, CGA by NIQ’s exclusive On Premise Measurement (OPM) service explores the rising popularity of prepared cocktails, revealing trends for beverage suppliers to track sales growth.
Whiskey remains a captivating and promising spirits category in the US market, offering exciting opportunities for brands and operators across various On Premise venues. CGA’s Client Solutions Director, Andrew Hummel explores sales performance and consumer trends, providing a comprehensive overview and sheds light on the prospects for brands.
3 de cada 5 consumidores planean visitar restaurantes y/o bares para celebrar el Día de la Independencia
CGA by NIQ’s consumer impact report reveals 3 in 5 consumers plan to visit restaurants and/or bars to celebrate Independence Day
Britain’s managed restaurant, pub and bar groups overcame some dismal summer weather to record like-for-like sales growth of 5.3% in August 2023, the latest Coffer CGA Business Tracker shows.
Drinks suppliers in the On Premise have significant opportunities to grow sales of their no and low alcohol brands, according to new research from CGA by NielsenIQ.
Suppliers and distributors have exciting opportunities to grow sales in Brazil’s On Premise, and an exclusive new service from CGA by NIQ provides the insights that are needed to crack this dynamic market.
Fornecedores e fabricantes têm excelentes oportunidades para aumentar as vendas no On Premise do Brasil, e um novo serviço exclusivo da CGA by NIQ fornece os insights necessários para compreender esse mercado dinâmico.
Drinks sales in Britain’s On Premise remained virtually flat for the second week in a row last week, with strong wine sales offsetting an ongoing dip in spirits.
According to the latest UKHospitality Quarterly Sales Tracker, turnover was up 6.7% in the last year to £137 billion but, compared to 2019, remains almost 20% behind in real terms, when accounting for inflation.
The ‘Balance The Board: Accelerating Change Conference’ returns for a second year on 5 October 2023 in London.
The ‘Food Insights Report 2023’ from CGA by NIQ explores what’s hot and what’s not in cuisines from around the world, as well as the barriers that consumers face, such as supply and demand issues, and lack of sampling opportunities.
With more and more consumers following gluten-free diets, suppliers and operators have an opportunity to establish themselves in this small but significant niche.
CGA by NIQ’s latest New Zealand Pulse+ Report explores current levels of awareness and engagement with the mixed drink category in the On Premise.
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