Northern hospitality: Trends to watch in 2022
CGA’s research and insight director Charlie Mitchell gave this week’s ceda Conference in Harrogate an expert overview of big market and consumer trends in northern England.
CGA’s research and insight director Charlie Mitchell gave this week’s ceda Conference in Harrogate an expert overview of big market and consumer trends in northern England.
CGA research shows young adult consumers are pivotal to building back Ireland’s On Premise as concerns about COVID cases and restrictions mount.
On Premise drinks sales in the week to last Saturday (20 November) nudged 1% above the same week in 2019, CGA’s Drinks Recovery Tracker shows.
Mixed drinks are well placed for growth in Australia’s On Premise over the rest of 2021 and beyond—but only if suppliers and operators pull the right levers in attracting consumers.
Peach 20/20 brought together more than 300 industry leaders to discuss the crucial issues facing the out-of-home eating and drinking sector – with diversity, sustainability, and the new consumer high on the agenda.
CGA’s Paul Bolton explores craft’s challenges and opportunities after lockdown
Prestigious prizes recognise 15 leading brands and individuals across the eating and drinking out sector
Consumer interest in cocktails is rising fast in Ireland’s On Premise, CGA’s new Mixed Drinks Report for Ireland shows—and with Christmas celebrations approaching, there is more growth to be won for operators and suppliers.
For the second successive week, On Premise drinks sales were down just 3% on pre-COVID levels in the seven days to Sunday (13 November), CGA’s latest Drinks Recovery Tracker shows.
This week’s Peach 20/20 conference brought the industry back together to discuss the state of play in hospitality—and insights from principal event partner CGA helped to paint an optimistic picture for the future.
New consumer research reveals On Premise visitation remains high, with a number of consumers more comfortable to frequent bars and restaurants following the introduction of vaccine passports.
Growth in delivery and takeaway sales has eased as consumers return to pre-COVID-19 eating-out habits, the latest edition of the CGA & Slerp Hospitality at Home Tracker shows—but revenue continues to run at nearly double 2019 levels.
The staycation boom has brought new guests to UK holiday parks but expectations aren’t always being met, especially when it comes to technology, new research from Zonal and CGA reveals.
The latest edition of the CGA Prestige Foodservice Price Index reveals an easing of inflationary pressure in September, but predicts sharp cost increases over the winter.
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