Two thirds of consumers celebrating Valentine’s Day this year will do so by getting food and drink from the out-of-home sector.
The ongoing lockdown is taking an increasing toll on the mental health of consumers and hospitality professionals, and highlighting the urgent need to support wellbeing.
Two thirds of consumers celebrating Valentine’s Day this year will do so by getting food and drink from the out-of-home sector.
Consumers are badly missing hospitality experiences but understand that going out to eat and drink won’t return to normal for a while yet.
The latest edition of the UKHospitality and CGA Quarterly Tracker reveals a staggering 54% drop in sales in 2020.
CGA client director Mark Jackson joined this week’s ‘Reopening and Recovery’ event, the first in a new All Hands to the Pump series from the Institute of Licensing and Best Bar None, to set the scene for hospitality’s reopening.
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