CGA reports provide in-depth data & insight on the out of home market, ranging from business leadership, consumer research to market growth. All reports are free to download unless otherwise stated.
With less than a month to go before hospitality starts to resume trading, CGA’s new Consumer Countdown to Reopening research shows a widespread determination to get back to restaurants, pubs and bars—even if it means sitting outside.
Around two in five licensed premises will have some kind of space to trade from when the market reopens for outside trading from Monday 12 April, the latest edition of the Market Recovery Monitor from CGA and AlixPartners reveals
Nearly 12,000 licensed premises have closed in Britain since December 2019, the new edition of the Market Recovery Monitor from CGA and AlixPartners reveals—an average of around 30 a day and the highest rate on record.
After a turbulent year for wine sales in restaurants, pubs and bars, CGA is offering a four-part series of reports setting out the fast-moving dynamics to follow in the category.
The majority of consumers feel confident enough to return to pubs, bars and restaurants after England’s lockdown, a new CGA survey shows.
In their latest Consumer Survey, On Premise consultancy CGA revealed that consumers are returning to pubs after lockdown with changed mindsets, an increased desire to visit local venues, and a new tendency to experiment and treat themselves.
A look at how the Out of Home landscape has changed throughout the pandemic and what this means for consumers and operators in the new norm.
Consumers are badly missing hospitality experiences but understand that going out to eat and drink won’t return to normal for a while yet.
Two thirds of consumers celebrating Valentine’s Day this year will do so by getting food and drink from the out-of-home sector, new insights from CGA show.
Consumer confidence about eating and drinking out has dropped by ten percentage points since October, CGA’s first 2021 Hospitality Consumer Forecast reveals
With Britain in lock-down, hot food delivery services from restaurants and takeaways are set to have an increasingly important role in keeping the nation fed. The public’s appetite for delivered food has been growing.
The public has become increasingly focused on health and wellness as a result of the COVID-19 crisis, with two thirds (66%) of adults saying they are now taking precautions to protect long term health, such as changing what they eat and drink and how frequently they exercise, new research from CGA reveals.
Wine drinking is getting a boost from the COVID-19 crisis, with new research showing that well over half of wine drinkers are either maintaining or increasing the number of times they drink wine.
The latest lockdown is set to increase people’s interest in making and drinking cocktails, CGA’s Mixed Drinks At Home Report suggests—bringing big opportunities for producers and suppliers to make up for lost on-trade sales.
The COVID crisis is making consumers more cautious and apprehensive, but far from driving them to drink, the majority of the country seems to be adopting a more sober lifestyle, new research from CGA has found.
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