Foodservice reports

Foodservice Price Index Report

Foodservice Price Index January 2024

The CGA Prestige Foodservice Price Index recorded year-on-year inflation of 12.6% in January—a drop of 1.2 percentage points from December’s rate of 13.8%. It is the seventh successive month-on-month fall in inflation as markets adjust to falling commodity pricing.

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Foodservice Price Index Report

Foodservice Price Index December 2023

The CGA Prestige Foodservice Price Index recorded an inflation rate of 13.8% in December, marking a sixth consecutive month of decline. However, the pace of deceleration is slower than anticipated, despite moderation in price rises and the market stabilising.

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Consumer Research

Out of Home food trends to watch in 2024

With the latest food trends constantly evolving, CGA by NIQ’s Food Insights Report 2023 reveals the big trends in out of home eating that are likely to continue into the new year and where the opportunities for suppliers and operators lie.

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Foodservice Price Index Report

Foodservice Price Index October 2023

Inflation as measured by the CGA Prestige Foodservice Price Index (FPI) decreased for the fifth consecutive month in October, dipping below 20% year-on-year at 16.7% – its lowest level since August 2022.

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Food Reports

Hot Beverages Spotlight Report

The Hot Beverages Spotlight Report gathers the food & drink habits of out of home consumers across Britain, to provide an understanding of who the hot drink consumer is, what their preferences are, key channels and occasions to target, as well as threats and opportunities to help inform and shape a winning hot beverage strategy

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Foodservice Price Index Report

Foodservice Price Index September 2023

Inflation as measured by the CGA Prestige Foodservice Price Index decreased for a third consecutive month in August, but remains above 20% year-on-year.Inflation as measured by the CGA Prestige Foodservice Price Index fell for the fourth month in a row in September to reach 18.3%—its lowest level since August 2022.

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Consumer Research

CGA’s food insights at Casual Dining: Five opportunities

What are the big trends in out-of-home eating, and where are the next opportunities for suppliers and operators? CGA by NIQ’s Karl Chessell and Andrew Hodgson shared top pointers from the Food Insights 23 report at the Casual Dining show last week. Here are just five of the growth opportunities they spotlighted.

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