The latest CGA by NielsenIQ Canada On Premise Pulse Report reveals how the changing seasons can influence consumers’ drink preferences and the opportunities this creates for drinks suppliers, brands and venues.
New research from CGA by NielsenIQ and Prestige Purchasing reveals seventh month of double-digit inflation in a row, with weak sterling set to add to pressures.
CGA by NielsenIQ uncovers recent price and velocity trends across Spirits and Beer, utilizing Pricing Analytics to give suppliers an edge in understanding the dynamics of On Premise pricing structures.
After the headwinds COVID-19 has brought upon the Italian hospitality market, new CGA by NielsenIQ Bartender research highlights the strong potential for long-lasting careers and explores the significant opportunities for suppliers to recruit life-long brand advocates.
Capitalising on food-led visits to Cork’s On Premise can help suppliers and operators ignite post-COVID sales, new research from CGA by NielsenIQ shows.
An extra bank holiday and more strong beer and cider sales helped to pull On Premise drinks sales just ahead of 2021 levels last week.
The latest figures from leading hospitality tech provider Zonal and data and insight firm CGA by NielsenIQ reveal the likelihood of no-shows has almost halved, from 11% to 6%.
Hot on the heels of last week’s news unveiling nominees in the Industry Hero categories, Peach 20/20 turns the spotlight on the Consumer Hero Awards, powered by data from CGA’s BrandTrack consumer survey.
Over half of New Zealand consumers would buy drinks from a bottle shop or supermarket that they first tried and enjoyed in the On Premise – with 59% more likely to experiment and try new drinks in bars, restaurants and similar venues.
The latest CGA by NielsenIQ US Consumer Pulse survey, demonstrates that the On Premise continues to be a key priority for consumers, with 65% excited to visit bars and restaurants.
Calorie labelling on menus has changed people’s out-of-home food choices with research from CGA by NielsenIQ revealing that half of consumers (49%) would change their food selection if they felt the menu showed it was too calorific—and nearly two in three of those people would switch if their dish contained more than 1,000 calories.
CGA by NielsenIQ, a leader in on-premise beverage alcohol measurement, has announced significant developments to enhance its core On-premise Measurement (OPM) Solution; which include expanded target markets brand measurement, and integration of off-premise data, for the most complete beverage alcohol measurement in the industry.
In the aftermath of COVID-19’s impact on the German hospitality sector, new CGA by NielsenIQ bartender and consumer research shows that bartenders are optimistic for the future, and their influence on consumer choice in bars and restaurants can be shaped by suppliers to capture long-term brand engagement.
Eine neue Barkeeper- und Konsumentenstudie von CGA by NielsenIQ zeigt, dass Barkeeper nach den Auswirkungen der COVID-19-Pandemie auf das deutsche Gastgewerbe optimistisch in die Zukunft blicken und ihr Einfluss auf die Wahl der Konsumenten in Bars und Restaurants von den Herstellern genutzt werden kann, um eine langfristige Markenbindung zu erreichen.
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