With consumers ready to try new drinks in Ireland’s On Premise, suppliers have some great opportunities to embed fresh products—but only if they understand drinkers’ needs and get brand messaging on point.
The Canadian On Premise experienced remarkable performance metrics during the two-week reporting period ending June 22nd.
Consumer visitation levels to bars, restaurants and other hospitality venues are remaining steady across the US On Premise.
Water is traditionally an important category in the French On Premise. But it is becoming more intricate, as both consumer preferences and brand offerings evolve.
In Italy, pizzerias are more than just places to eat; they are integral part of daily life that present an essential touchpoint for beverage brands. With beer as the preferred choice followed by wine, pizzerias offer a strategic opportunity—but are beverage brands effectively leveraging this outlet?
Premiumisation has been one of the most significant On Premise trends of recent years. But what exactly makes a brand feel special to consumers? CGA by NIQ’s BrandTrack solution reveals the key factors and the levers that suppliers should pull to gain share in the ultra-competitive premium space.
With more than four in five consumers drinking milk in the global On Premise, new CGA by NIQ research reveals huge untapped sales potential for suppliers of dairy and alternatives.
Consumers are increasing their experimentation in cocktails, CGA by NIQ’s H1 Mixed Drinks Report reveals—opening up opportunities for suppliers to boost new and lesser-known brands and flavours.
Interest in the Euro 2024 football tournament and decent weather has delivered a second consecutive week of inflation-beating growth in On Premise drinks sales.
CGA by NIQ is revealing new insights into consumers’ engagement with the On Premise around the world—and you can get an exclusive view of them on Wednesday 10 July.
The latest CGA by NIQ Germany On Premise Consumer Pulse Report sheds light on the shifting patterns of seasonal drinks consumption among German consumers, revealing compelling data to help the industry understand and adapt effectively to these shifts.
With CGA by NIQ’s research showing seven in ten consumers visit South Africa’s bars weekly, drinks suppliers have some major opportunities for growth. In a recent interview with the country’s Hot 102.7 radio station, CGA’s George Argyropoulos explained some of the big trends to watch. Here’s what he told listeners.
日本の多くの消費者が出費に慎重になる中、CGA by NIQのエキスパートによる分析により、サプライヤーや飲食店が消費者にアピールする方法が明らかになりました。
With many Japanese consumers cautious about their spending, expert analysis from CGA by NIQ reveals how suppliers and operators can attract them.
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