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Sustainability Matters: What hospitality leaders are planning
New research reveals that independent pubs, bars and restaurants are at risk of falling behind in sustainability progress compared to their larger counterparts.
CGA reports provide in-depth data & insight on the out of home market, ranging from business leadership, consumer research to market growth. All reports are free to download unless otherwise stated.
New research reveals that independent pubs, bars and restaurants are at risk of falling behind in sustainability progress compared to their larger counterparts.
Britain’s late-night hospitality sector has been hit by hundreds of closures in the last year—but a wave of new bars and experiential venues is revitalising the evening economy.
The latest Foodservice Price Index (FPI) report from Prestige Purchasing and CGA by NIQ reveals a month-on-month increase in inflation in December, raising fears of renewed price pressures for the UK’s hospitality sector.
Britain’s pubs, restaurants and hotels overcame widespread challenges to end 2024 with virtually the same number of premises as 12 months earlier, the new Hospitality Market Monitor from CGA by NIQ and global consulting firm AlixPartners shows.
This monthly On-Premise Consumer Pulse report is intended to capture consumers consumption patterns and how they fluctuate in the transition period from November 2024 to December 2024 in France.
CGA by NIQ On Premise Consumer Pulse Reports provide rapid and insightful analysis of consumer behaviour and trends within the On Premise channel across Germany.
The Foodservice Price Index (FPI) from Prestige Purchasing and CGA by NIQ reveals a concerning shift in the inflationary landscape for the UK hospitality sector in November. While year-on-year inflation fell to 2.0%—the 17th consecutive period of decline—the month brought a return to month-on-month inflation with a 0.3% increase in prices.
For this November 2024 issue, we surveyed 753 consumers (aged 18+) between 29th November – December 2nd 2024. These consumers were situated across all French regions and must
typically visit On Premise venues at least once within a 3-month period.
For this October 2024 issue, we surveyed 750 consumers (aged 18+) between the 22nd – 28th October 2024. These consumers were situated across all French regions and must typically visit On
Premise venues at least once within a 3-month period
CGA by NIQ On Premise Consumer Pulse Reports provide rapid and insightful analysis of consumer behaviour and trends within the On Premise channel across Germany.
CGA by NIQ On Premise Consumer Pulse Reports provide rapid and insightful analysis of consumer behaviour and trends within the On Premise channel across Germany.
Year-on-year inflation in the hospitality sector fell to 2.2% in October, the latest Foodservice Price Index report from Prestige Purchasing and CGA shows.
The key industry issues and what’s coming next in 2025: Insights from GO Technology’s exclusive consumer surveys.
An investigation into consumers interactions, habits, decisions and motivations in the On Premise over the festive period, providing tangible insight to understand who and where consumers are engaging with and how to maximise your strategies.
Draft beer is outperforming packaged products for share, sales and distribution in US bars and restaurants, new research from CGA by NIQ and Draftline Technologies reveals. Discover new exclusive analysis of draft beer sales, style and segment trends and what consumers want in the US
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