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On Premise drinks sales continue to struggle for year-on-year growth ahead of the crucial Christmas season, CGA by NIQ’s Daily Drinks Tracker shows.
Britain’s leading restaurant groups achieved like-for-like sales growth of 6.0% in delivery and takeaway sales in September 2024, according to CGA by NIQ’s latest Hospitality at Home Tracker.
With Austrian consumers increasingly interested in premium drinks, new CGA by NIQ research reveals where suppliers should look for trade-up opportunities.
Gen Z are one of the most lucrative consumer cohorts in the global On Premise—and CGA by NIQ’s REACH research reveals how suppliers and venues can win their spend.
Matthew Crompton, CGA by NIQ Vice President On Premise, talks the latest data, statistics, and market trends for Bar & Restaurant News: On Trend in the On Premise.
Vodka remains the most popular spirit in Australia’s pubs, bars and restaurants.
Consumers in France are eager for engaging brand activations in the On Premise, especially younger adults and women. Tailored experiences are essential for brands to connect effectively with different demographics.
New out-of-home opportunities are emerging in the out-of-home wine category in Italy—and CGA by NIQ’s Italy Wine Report has the market intelligence that suppliers need to capitalise.
With the cocktail market continuing to flourish in South Africa’s On Premise, new research from CGA by NIQ reveals how suppliers can meet consumers’ needs and win their spend.
What do On Premise consumers want in 2024, and how can suppliers and venues provide it?
The UK’s 2024 festival season was one of the most anticipated yet. CGA by NIQ reveals consumers’ passion for an evolving festival circuit and the potential size of the prize for brands operating in this space.
Dive headlong into ways that brands and operators can maximize the beverage opportunity in various key On Premise channels.
Suppliers need to overcome some major challenges in Ireland’s lager category to protect sales, new data from CGA by NIQ shows.
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