Exclusive Influencers Report from CGA and DrinkUp.London uncovers top drinking and stocking trends on the capital’s bar scene. Japanese whiskeys and vermouth are among the most fashionable drinks in London’s top high-end bars, the new 2018 Influencers Report reveals—and events like masterclasses and tastings are surging in popularity too.
45% of consumers now prefer to make their booking online compared to just 20% who use the telephone, says latest GO Technology report from CGA and Zonal.
CGA’s Insight 2019 Conference brought together a sell-out crowd of leaders to discuss the hot issues in marketing and consumer engagement. Here are some of the top takeaways.
Here is the 2019 Brand Momentum Report from CGA and Stone & River—an exclusive analysis of consumers’ views of dozens of big brands across the out of home eating and drinking market.
Banyan, Franco Manca, Hubbox, Loungers, Miller & Carter and Pizza Pilgrims round out this week’s new openings.
The value of wine sales in casual dining restaurants has jumped by close to 7% in the last year, says new CGA report in partnership with The Buyer.
CGA has released its full line-up of speakers ahead of next week’s 2019 Insight conference.
Here’s everything outgoing Casual Dining Group CEO Steve Richards had to say in a head to head interview with CGA’s Peter Martin at the recent Casual Dining show.
Catch up on Alex Reilley’s discussion about Loungers with CGA vice president Peter Martin at the recent Casual Dining show.
BrewDog, Franco Manca, Hollywood Bowl, Junkyard Golf Club and Titanic Brewery round out this week’s list of new openings.
Data from Market Growth Monitor research by CGA and AlixPartners reveals fast-changing appetites for Britain’s managed restaurants.
What does a really great bar look like? Mitchells & Butlers director Susan Chappell and Revolution Bars sales and marketing director Kate Eastwood join CGA’s Insight conference on April 4.
Peter Martin discusses the peaks and dips of Carluccio’s and Pizza Hut over the years with respective CEOs Mark Jones and Jens Hofma at last month’s Casual Dining show.
How can operators grow in international markets? We gain some valuable insight from Hawksmoor, Swingers and Social Entertainment Ventures at February’s Casual Dining show.
The soaring popularity of delivery is helping many restaurants to grow their sales, but it might be compromising consumers’ perception of their brands 2019 Business Leaders’ Survey reveals.
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