With 9 in 10 consumers ordering dessert during out-of-home visits, the opportunities for wholesalers and operators are anything but half-baked.
The Desserts Spotlight Report provides a clear understanding of who the British dessert consumer is, providing a digestible read on their preferences and influences to their behaviour. It highlights the opportunities, threats, and key channels to help inform and shape a winning dessert strategy in the Out-Of-Home.
With consumers’ habits and preferences evolving fast, CGA by NIQ’s 2025 Food Insights Series sets out the key developments and growth opportunities for On Premise suppliers, wholesalers and operators to keep food propositions fresh.
Food Insights 2025 offers a wide range of actionable data and expert analysis on many areas of out-of-home eating, to help suppliers and operators navigate market challenges and opportunities using a data-driven approach.
The CGA Prestige Foodservice Price Index recorded an inflation rate of 13.8% in December, marking a sixth consecutive month of decline. However, the pace of deceleration is slower than anticipated, despite moderation in price rises and the market stabilising.
With the latest food trends constantly evolving, CGA by NIQ’s Food Insights Report 2023 reveals the big trends in out of home eating that are likely to continue into the new year and where the opportunities for suppliers and operators lie.
The Hot Beverages Spotlight Report gathers the food & drink habits of out of home consumers across Britain, to provide an understanding of who the hot drink consumer is, what their preferences are, key channels and occasions to target, as well as threats and opportunities to help inform and shape a winning hot beverage strategy
What are the big trends in out-of-home eating, and where are the next opportunities for suppliers and operators? CGA by NIQ’s Karl Chessell and Andrew Hodgson shared top pointers from the Food Insights 23 report at the Casual Dining show last week. Here are just five of the growth opportunities they spotlighted.
The ‘Food Insights Report 2023’ from CGA by NIQ explores what’s hot and what’s not in cuisines from around the world, as well as the barriers that consumers face, such as supply and demand issues, and lack of sampling opportunities.
To learn more about how CGA can help your business (in any market), please get in touch.
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