The results of CGA Peach’s exclusive Business Leaders’ Survey, vital insights into drinks trends and an interview with barbecue pioneer Neil Rankin will be among the highlights at the Casual Dining Show in London next week.
The latest GO Technology report, which polls 5,000 GB adults, reveals that most consumers check a venue’s website before visiting, average 60%, with almost 90% using it to check the menu.
Britain’s managed pub and restaurant sector saw collective like-for-like sales grow 1.9% in January against the same month last year, according to latest figures from the Coffer Peach Business Tracker – with casual dining chains seeing the biggest jump in trade.
One in five consumers now take part in ‘Dry January’, new research from CGA Strategy reveals—but pubs and bars have used food offers and soft drinks to tempt them in regardless.
Turbulence in sugar pricing has led to challenges in the foodservice outlet’s supply chain lately. And as the new Foodservice Price Index from Prestige Purchasing and CGA Strategy shows, there is more change—both positive and negative—still in store.
The restaurant and pub market has an image problem – and the truth is the industry still needs to work harder to convince people that it is a great place to work and build a career. Here’s why.
Leon, Giggling Squid, Abokado and Wagamama round out our latest openings.
Rising food costs will pose a major challenge to the foodservice sector in 2017—and fruit and vegetables are going to be a key battleground.
Brasserie Blanc, Pizza Pilgrims, Miller & Carter Steakhouse, Honest Burgers, and Xu round out our list of latest openings.
We are excited to share the dates for our upcoming conferences and networking events slated for this year.As always, our events are by invitation only. If you are interested in attending or sponsoring, please do contact us at hello@cgapeach.co.uk and we will be in touch!
Loungers, Drake & Morgan, Le Comptoir Libanais, Miusan, Hollywood Bowl and The Frog round out this week’s latest openings.
Jamie’s Italian Dirty Bones, Pho, Smash Burgers, Casual Dining Group, and Tapped Brew Co round out our list of new openings.
Pricing on food and non-alcoholic drinks dropped slightly in December but remains 1.8% higher than a year ago, the latest Foodservice Price Index from Prestige Purchasing and CGA Strategy reveals.
The festive season brought a welcome sales uplift for Britain’s managed pub and restaurant groups. Figures from the Coffer Peach Business Tracker show collective like-for-like sales for the Christmas and New Year period were up 2.2% on the same six weeks last year.
Sporting events can be a big driver of footfall for pubs and bars—but is screening them worth the expense? Brand new research from CGA and MatchPint suggests that it is, and that even more benefits lie in wait for operators who truly understand the dynamics of live sport and the habits of fans.
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