A flurry of drinks sales over Christmas and New Year helped On Premise operators and suppliers end 2024 with a fortnight of strong real-terms growth.
Britain’s leading restaurant groups achieved like-for-like growth in delivery and takeaway sales for the 18th month in a row in November, CGA by NIQ’s latest Hospitality at Home Tracker reveals
Experiential bars and Eatertainment venues have risen fast as a popular On Premise venue for eating and drinking. While consumers will be maximizing visits, the channel offers a range of category mix opportunities for brands to capitalize on.
A special weekly edition of the Hospitality Business Tracker – produced by CGA by NIQ, in partnership with RSM UK – shows Britain’s leading hospitality groups recorded year-on-year sales growth of 2.7% in the run-up to Christmas (week commencing 16th December 2024 versus week commencing 18th December 2023).
Stormy weather restricted On Premise drinks sales in the first fortnight of December—leaving suppliers and venues hoping for a late surge in the last few days before Christmas.
With the crucial Christmas trading period in full swing, CGA by NIQ research reveals key changes in consumer behaviour and major sales growth opportunities for beverage suppliers and hospitality operators.
After another dynamic year of change and opportunity in the US cocktail market, CGA by NIQ’s data reveals the most successful and surprising changes in consumers’ preferences in the On Premise.
CGA by NIQ, a global leader in On Premise research and sales measurement, is bringing its best-in-class On Premise Measurement (OPM) solutions to South Korea, making it possible to for spirits manufacturers to track market share, sales performance, and category trends with unprecedented accuracy.
온프레미스 리서치 및 판매 측정 분야의 글로벌 리더인 NIQ의 CGA는 주류 제조업체가 시장 점유율, 판매 실적 및 카테고리 트렌드를 전례 없이 정확하게 추적할 수 있는 동급 최고의 온프레미스 측정(OPM) 솔루션을 한국에 출시합니다.
Britain’s leading hospitality groups recorded year-on-year sales growth of 2.7% in November 2024, the latest edition of the CGA RSM Hospitality Business Tracker reveals.
Consumer satisfaction with the Italian On Premise is consistently high, bringing with it striking trade-up opportunities.
The Australian On Premise is evolving, with consumers re-defining their habits, preferences, and expectations. The latest insights from OPUS (On Premise User Survey) explore these shifts, helping drinks brands, manufacturers, and suppliers stay ahead of the curve.
Year-on-year inflation in the hospitality sector fell to 2.2% in October, the latest Foodservice Price Index report from Prestige Purchasing and CGA shows.
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