CGA by NIQ joined forces with foodservice marketing agency Omne to take a host of hospitality leaders on a special Manchester Safari recently. It visited seven of the city’s most inventive and popular venues—and here’s what we found along the way.
The latest On Premise Measurement (OPM) data from CGA by NIQ reveals how soft drinks are benefitting from recent consumer habits in moderating consumption, and reveals how spirits can share the spotlight.
With two Bank Holidays approaching in May, On Premise operators and suppliers can expect a strong boost to sales if the sun shines. Here are five takeaways from CGA by NIQ’s research into trends over these long weekends.
Inflation as measured by the CGA Prestige Foodservice Price Index (FPI) fell below 10% in March for the first time in two years. The welcome milestone for the sector follows the largest month-on-month decline ever recorded by the Index of 1.4%.
Understanding and leveraging consumer behavior plays an increasingly vital role for enticing, maintaining and growing market share in the hospitality industry.
CGA by NIQ destaca la importancia de los puntos de contacto a lo largo de la trayectoria del consumidor y explora la mejor manera de transmitir su mensaje en un mercado ultra competitivo.
CGA by NIQ highlights the importance of touchpoints throughout the consumer journey, and explores the best way to get your message across in an ultra-competitive market.
An exclusive new report from CGA by NielsenIQ reveals how engaging bartenders can help drinks suppliers generate valuable extra sales in France’s On Premise.
As an important hub of beer production and consumption, Germany’s On Premise beer market continues to thrive on both depth and dynamism.
The ability to deeply understand consumer preferences in the French On Premise is paramount for thriving during uncertain times. CGA by NielsenIQ explore the beer category and the evolving tastes and preferences of beer drinkers in France.
Cocktails are a lucrative but competitive category in South Africa’s On Premise—so how can suppliers and operators gain sales and share?
Inflation as measured by the CGA Prestige Foodservice Price Index (FPI) fell below 10% in March for the first time in two years. The welcome milestone for the sector follows the largest month-on-month decline ever recorded by the Index of 1.4%.
CGA by NIQ to participate in Scotland Food and Drink’s exciting opportunity for Scottish suppliers to explore and learn more about the London market
At-home sales for Britain’s leading managed restaurant groups were virtually flat year-on-year in March 2024, CGA by NIQ’s latest Hospitality at Home Tracker reveals.
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