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A host of hospitality leaders joined the CGA by NielsenIQ team this week for the Manchester Safari Tour 2022—a whistlestop tour of the city’s most dynamic bars and restaurants.
Britain’s On Premise shrugged off the disruption of nationwide rail strikes to post a small increase in drinks sales for the second week in a row.
Charlie Mitchell, research and insight director, takes a look at what this year’s World Cup will look like for the On Premise
The latest CGA by NielsenIQ Canada On Premise Pulse Report reveals how the changing seasons can influence consumers’ drink preferences and the opportunities this creates for drinks suppliers, brands and venues.
New research from CGA by NielsenIQ and Prestige Purchasing reveals seventh month of double-digit inflation in a row, with weak sterling set to add to pressures.
CGA by NielsenIQ uncovers recent price and velocity trends across Spirits and Beer, utilizing Pricing Analytics to give suppliers an edge in understanding the dynamics of On Premise pricing structures.
After the headwinds COVID-19 has brought upon the Italian hospitality market, new CGA by NielsenIQ Bartender research highlights the strong potential for long-lasting careers and explores the significant opportunities for suppliers to recruit life-long brand advocates.
An extra bank holiday and more strong beer and cider sales helped to pull On Premise drinks sales just ahead of 2021 levels last week.
Capitalising on food-led visits to Cork’s On Premise can help suppliers and operators ignite post-COVID sales, new research from CGA by NielsenIQ shows.
The latest figures from leading hospitality tech provider Zonal and data and insight firm CGA by NielsenIQ reveal the likelihood of no-shows has almost halved, from 11% to 6%.
Hot on the heels of last week’s news unveiling nominees in the Industry Hero categories, Peach 20/20 turns the spotlight on the Consumer Hero Awards, powered by data from CGA’s BrandTrack consumer survey.
Over half of New Zealand consumers would buy drinks from a bottle shop or supermarket that they first tried and enjoyed in the On Premise – with 59% more likely to experiment and try new drinks in bars, restaurants and similar venues.
The latest CGA by NielsenIQ US Consumer Pulse survey, demonstrates that the On Premise continues to be a key priority for consumers, with 65% excited to visit bars and restaurants.
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