The latest exclusive insights from CGA by NIQ and Sky Business take a deep dive into the who, when and why of consumers watching sport in bars and pubs – and how operators can capitalise on supplying to demand.
Sustainability and ethical practices have become key elements of consumers’ decision-making in Ireland—with crucial consequences for On Premise businesses.
Australia’s On Premise is in good shape in 2023, but there are plenty of opportunities for more growth and some key challenges to overcome.
Insights derived from CGA by NIQ’s New Pulse+ Report provide essential insights into consumers’ behaviour in On Premise venues during their vacations, providing brands and operators with the necessary tools to capitalise on this profitable market.
Year-on-year drinks sales in the On Premise were exactly level in the week to last Saturday (29 July)—rounding off a month of modest trading amid cool and wet weather.
Tech-savvy consumers are a lucrative target audience for Britain’s On Premise, and the latest GO Technology research from CGA and Zonal reveals how operators can leverage digital solutions to engage them.
With consumers’ habits and preferences evolving fast, CGA by NIQ’s new ‘Food Insights Report’ sets out the key developments and growth opportunities for On Premise suppliers, wholesalers and operators.
As cocktails continue to hold a strong allure in the On Premise, CGA by NIQ’s latest US Consumer Impact Report shows how consumer attitudes towards the category vary considerably depending on the season, unveiling trends and opportunities for beverage suppliers and operators to seize in 2023.
New consumer research from CGA by NIQ highlights opportunities for suppliers and operators to encourage consumers to trade up their drink purchases—especially if the flavours meet their latest preferences.
CGA by NIQ’s latest Hotel BevAl Opportunity Study explores the wealth of opportunities for brands to supply increasing demand in the growing domestic leisure travel in the US.
Delivery and takeaway sales at Britain’s leading managed restaurant groups in June were 4% ahead of the same month in 2022, CGA by NIQ’s latest Hospitality at Home Tracker shows.
The Australia Pulse+ Report by CGA by NIQ explores the changing consumer behaviours and habits during the winter season. Featuring thought-provoking data on wintertime drinking habits, the report shows the potential returns for brands and operators to experiment with drinks during winter, by venue type and occasion visitation.
Inflation as measured by the CGA Prestige Foodservice Price Index rose again to 22.6% year-on-year in June—close to the record high of 22.9% in December 2022.
On Premise drinks sales have fallen year-on-year for the second week in a row following widespread poor weather.
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