New openings round-up
Bistrot Pierre has just opened at the Oyster Wharf development in Mumbles on Swansea Bay. It is the brand’s fourth
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Bistrot Pierre has just opened at the Oyster Wharf development in Mumbles on Swansea Bay. It is the brand’s fourth
CGA’s Peter Martin and Graeme Loudon will be among the speakers at next week’s Commercial Kitchen show—and CGA Peach subscribers can get free VIP access to the two-day event.
Weak pound and sharp hikes in fish and coffee costs keep inflation high in the latest edition of the CGA
Industry icon Robin Rowland OBE, boss of YO! Sushi and non-executive director at Marstons and Caffe Nero, will be the keynote speaker at this year’s CGA Peach Future of Finance conference in London on June 20.
Barburrito, Las Iguanas, Flat Iron, Balls Brothers, and Tattu round out this week’s new openings.
Brands including Loungers, Camino and Foxlow are among those with new opening plans to report this week
The trend for mobile ordering and payment in the hospitality sector has seen a sharp rise, with the number of
Where is an ambitious brand like Leon finding growth opportunities in a highly competitive market? John Upton, managing director of the now international premium fast-food business, will be talking expansion, investment and legislation when he joins the panel at the CGA Peach Future of Finance conference in London on June 20.
Brands including Le Bistrot Pierre, Gaucho and Wagamama are among those with new opening plans to report this week
The Association of Licensed Multiple Retailers and CGA Strategy have unveiled Polimapper, a major new online resource to spotlight the importance of ALMR members to the British economy.
Managed pub and restaurant groups were back in growth in April, with collective like-for-like sales up 4.4% compared to the same month last year, latest figures from the Coffer Peach Business Tracker show.
The cost of fish has soared since the start of the year—but inflation in the price of vegetables could be starting to slow.
CGA research over the last few years has consistently flagged up low-calorie cocktails as a growing trend in drinks—and ‘skinny’ wines might be about to follow them into the mainstream.
Coal Grill and Bar, Miller & Carter, Bella Italia, Radio Alice, Wagamama and Gourmet Burger Kitchen round out this week’s new openings.
The Alchemist, Leon, Senor Ceviche, Patty & Bun, and Yo! Sushi round out this week’s new openings
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