Wet and stormy weather across Britain put a dampener on people going out to eat and drink over the Easter holiday weekend, latest figures from the Coffer Peach Business Tracker show. Leading managed pub and restaurant groups collectively saw like-for-likes sales just 0.2% up on Easter last year.
What are the techniques that big brand owners like Whitbread and Tesco use to keep their eating-out businesses relevant to core customers as the market around them changes? Find out at CGA Peach Consumer Insight & Marketing conference at the Tate Modern in London on 20 April. Book your places now.
New pre-ordering systems for groups of customers using casual dining brands are driving an uplift in sales, figures from reservations platform Bookatable show.
Brands including The Botanist, All Bar One, Pret a Manger, Bill’s, Barburrito, Hummus Bros, Rosemount Taverns, TGI Friday’s, Nando’s and Hollywood Bowl are among those with new opening plans to report this week.
Food delivery is mounting a growing threat to the eating-out market—and data from CGA Peach shows that more than half the British adult population have had a takeaway brought to their door in the last six months.
Miller & Carter, Wahaca, Cosmo, Five Guys and Las Iguanas are the five eating-out brands with the most loyal customers, CGA Peach data reveals.
Brands including Revolution Bars, Patara, Prezzo, Costa, Subway, Gourmet Burger Kitchen, Harvester, Brewer’s Fayre, Nando’s and Tapas Revolution are among those with new opening plans to report this week.
British food remains the country’s most popular cuisine, according to new data from booking platform Bookatable—a finding backed up by separate CGA Peach data.
Healthy on-the-go brand Tossed has claimed a sector first with the opening of completely cashless sites in the City—and CGA Peach data suggests the public is becoming more and more confident about new payment options.
Plans for a new tax on sugar-heavy soft drinks unveiled in last week’s Budget have run into criticism from soft drinks manufacturers.
British households remain cautious in their spending, the latest Greene King Leisure Spend Tracker shows, with families in London and the south east feeling particularly pinched.
How to leverage technology in the food and drink space? Co-founder of the Grind coffee and cocktails brand David Abrahamovitch, Food Tech Week entrepreneurs Victoria Albrecht and Nadia El Hadery and Revolution Bars head of marketing Simon Jones will be among the expert speakers tackling that question at CGA Peach’s annual Consumer Insight & Marketing Conference at London’s Tate Modern on April 20. Book your place now.
Gourmet Burger Kitchen CEO Alasdair Murdoch heads the list of high profile speakers at CGA Peach’s annual Consumer Insight & Marketing Conference at London’s Tate Modern on April 20. The burger chain boss will be looking back at the row over the brand’s now notorious ‘Vegetarians, resistance is futile’ advertising campaign – the fall-out and the lessons learned. Book your place now.
Brands including Harry Ramsden’s, Belgo, Grind, Five Guys, Smashburger, Brewhouse & Kitchen, Wildwood, Bill’s, Nando’s and Banyan Bar & Kitchen are among those with new opening plans to report this week.
JD Wetherspoon says well over half its non-alcoholic drink sales are now sugar-free choices. The pub chains’ claim is a growing trend that is backed up by CGA Peach data, and came just before yesterday’s government announcement of the sugar tax.
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