Western Europe is gearing up for the excitement of the rugby 6 Nations tournament. Scrumming down from January 31st, this sporting event attracts not only fans, but also big opportunities for driving sales for suppliers and operators in the On Premise.
With 1 in 4 consumers in the US planning to increase their spending in bars, restaurants, and similar venues this year, it’s clear the On Premise remains a key driver for consumer engagement.
The Foodservice Price Index (FPI) from Prestige Purchasing and CGA by NIQ reveals a concerning shift in the inflationary landscape for the UK hospitality sector in November.
RTD(Ready to Drink) 제품이 2025년에 매출 성장의 준비를 갖춘 가운데, CGA by NIQ의 최신 연구는 공급업체, 브랜드 소유자 및 매장들에게 이 기회를 활용할 방법을 알려줍니다.
Ready to Drink (RTD) products are set for sales growth in 2025—and CGA by NIQ’s latest research reveals how suppliers, brand owners and venues can capitalise.
Britain’s leading restaurant, pub and bar groups achieved solid year-on-year sales growth of 3.2% in December 2024, the CGA RSM Hospitality Business Tracker reveals.
With Ready to Drink (RTD) products well positioned for sales growth in Italy in 2025, consumer insights from CGA by NIQ reveal what suppliers and operators need to do to capitalize.
Matthew Crompton, CGA by NIQ Vice President On Premise, talks the latest data, statistics, and market trends for Bar & Restaurant News: On Trend in the On Premise.
There’s growing demand and opportunity for RTD alcoholic beverages in Germany’s On Premise. But the latest Consumer Pulse Report indicates this increasing consumer appetite isn’t yet being met, leaving an extensive gap for key industry stakeholders to fill.
Great service and value are key to winning spend in South Africa’s On Premise, new consumer research from CGA by NIQ reveals.
CGA by NIQ’s UK and Ireland Commercial Leader Rachel Weller’s recent guest appearance on the Morning Advertiser podcast revealed the latest insights into the drinks trends set to shape the GB On Premise in 2025.
With consumers’ habits and preferences evolving fast, CGA by NIQ’s 2025 Food Insights Series sets out the key developments and growth opportunities for On Premise suppliers, wholesalers and operators to keep food propositions fresh.
Drinks sales dipped in the first full week of January as consumers reduced their visits to the On Premise after Christmas and New Year.
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