As the M&C Report, now renamed MCA, celebrates its 200th edition, the co-founder of the industry newsletter, Peter Martin, reflects on the driving forces behind the creation of the title and what has changed over the past two decades
The reality of hourly pay-rate inflation has been laid bare by Fourth, the leading global software partner to the hospitality and leisure industries, with figures showing that actual pay is significantly outstripping new legal minimum wage thresholds.
Brands including Brakspear, Prezzo, Oakman Inns, Five Guys and Nordic Bakery are among those with new opening plans to report this week.
Pret a Manger is trialling new delivery models and making more and more use of technology, group director of food Caroline Cromar revealed at this year’s lunch! show in London.
Consumer spending on eating and drinking out continues to hold up post-Brexit vote, with managed pub and restaurant groups reporting collective like-for-like sales up 1.8% in September against the same month last year, according to latest monthly figures from the Coffer Peach Business Tracker.
The future of food will be a major theme at this year’s CGA Peach 2020 conference in London on November 23, with a panel of food tech entrepreneurs highlighting some of the latest innovations and trends shaping the future food landscape.
Brands including Shoryu Ramen, Rockfish, Sugar Dumplin, Fazenda and Gourmet Burger Kitchen are among those with new opening plans to report this week.
Food Tech Week, the London showcase of companies and trends shaping the future of food, launches next Monday (17 October)—and CGA Peach has a special discount on event tickets.
CGA Peach has unveiled the shortlists for its 2016 Hero Awards, honouring dozens of outstanding operators across the out-of-home eating and drinking markets.
With London Cocktail Week in full swing, research from CGA Strategy has revealed the huge importance of the capital to the wider cocktail market, with nearly 1 in 4 cocktails sold in Britain now being purchased in London.
Gin is flourishing in the spirits sector, a trade summit heard this week—and there are no signs of an end to the trend.
The Breakfast Club, Krispy Kreme and Brewdog are the three fastest growing companies in the eating and drinking out sectors, the new Growth Company Index from AlixPartners reveals.
The Breakfast Club, Krispy Kreme and Brewdog are the three fastest growing companies in the eating and drinking out sectors, the new Growth Company Index from AlixPartners reveals.
Brands including Hawksmoor, Meat Liquor, Chilango, The Breakfast Club, Revolucion de Cuba, Gourmet Burger Kitchen and Wagamama are among those with new opening plans to report this week.
The online B2B publication Festival Insights has released the debut edition of the Festival 250 – its listings of the world’s top 250 festivals in terms of commercial success.
Mel Marriott, head of the London-based bar and restaurant start-up Darwin & Wallace, is the latest to join the speakers line-up at this year’s CGA Peach 2020 conference in London on November 23.
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