It’s my ‘virtual’ round! Consumers would spend more if they could order from their smartphones
The trend for mobile ordering and payment in the hospitality sector has seen a sharp rise, with the number of
The trend for mobile ordering and payment in the hospitality sector has seen a sharp rise, with the number of
Where is an ambitious brand like Leon finding growth opportunities in a highly competitive market? John Upton, managing director of the now international premium fast-food business, will be talking expansion, investment and legislation when he joins the panel at the CGA Peach Future of Finance conference in London on June 20.
Brands including Le Bistrot Pierre, Gaucho and Wagamama are among those with new opening plans to report this week
The Association of Licensed Multiple Retailers and CGA Strategy have unveiled Polimapper, a major new online resource to spotlight the importance of ALMR members to the British economy.
Managed pub and restaurant groups were back in growth in April, with collective like-for-like sales up 4.4% compared to the same month last year, latest figures from the Coffer Peach Business Tracker show.
The cost of fish has soared since the start of the year—but inflation in the price of vegetables could be starting to slow.
CGA research over the last few years has consistently flagged up low-calorie cocktails as a growing trend in drinks—and ‘skinny’ wines might be about to follow them into the mainstream.
Coal Grill and Bar, Miller & Carter, Bella Italia, Radio Alice, Wagamama and Gourmet Burger Kitchen round out this week’s new openings.
The Alchemist, Leon, Senor Ceviche, Patty & Bun, and Yo! Sushi round out this week’s new openings
It was an Easter break to forget for Britain’s managed pub and restaurant groups with collective like-for-like sales down 3.8% on 2016’s four-day holiday weekend, according to latest Coffer Peach Business Tracker figures
At the Arena Summer Event on Monday 15 May, CGA’s Peter Martin will chair a special debate with supplier and operator panellists. They will explore the issues of supply chain and rising food prices, and discuss what suppliers and operators want to see from each other going forward. Confirmed panellists to date include Chris Hopkins of Mitchells & Butlers, Frank Bandura of Gaucho Restaurants and Paul Collins from Reynolds.
Master the #FoodTech landscape & market ops by attending YFood Insight & Innovation on 8 May. 20% off with code CGA20 bit.ly/2orEFzS
Steep rise in fish prices and the weak pound are major contributors to higher than average inflation in the latest edition of the CGA Prestige Foodservice Price Index.
The Alchemist, Leon, Carluccio’s, Señor Ceviche, Ahi Poké and Ikea round out this week’s new openings.
Ladies of Restaurants, the new collective for women working in hospitality, holds its next gathering in London on Monday 15 May.
Access the latest On Premise news and reports by signing up below.
Driving On Premise businesses and brands through phenomenal data & expert insight. Powered by NIQ
View our privacy and cookies policy.