Hospitality leaders to gather at spring sustainability summit

The commercial, brand, customer and labour implications of climate change are increasingly evident - and progressive business leaders across hospitality are taking action.

Planet Peach: The Sustainability Summit, a co-production between Peach 20/20 and leading communications agency Fleet Street, will help operators stay ahead of the curve in a competitive market. The new event, aimed at c-suite executives, founders, entrepreneurs and investors, will be held on March 5 in London. Nutritics, the food data management specialist, is headline sponsor.

 

The agenda will focus on sustainability being a boardroom issue. Peach 20/20 co-founder Peter Martin and Fleet Street CEO Mark Stretton will be joint chairs.

 

“This is a vital issue. Make no mistake, sustainability is rising up board agendas and directors and investors all need to be engaged,“ said Peter Martin.

 

The Sustainability Summit will explore tangible, optimistic and real-world solutions. Speakers will consider the moral, reputational and brand challenges as well as the opportunities for customer and employee loyalty, reducing costs and attracting investors.

“This is not another talking shop. The summit sessions will rigorously interrogate the data, explore practical solutions and invite debate and discussion from executive level operators, major suppliers and independent subject matter specialists,” added Mark Stretton.

 

The agenda will cover the challenges of the supply chain, investment, politics, technological advances and communication, as well as examining how individual businesses and the sector collectively can build on the progress and commitment already made.

 

To find out more or to book your place, click here.

 

Planet Peach is supported by UKHospitality and the Zero Carbon Forum.

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