Only a quarter of leaders think hospitality is more productive than other industries, the new Future Shock report from CGA and UKHospitality shows.
Fuller’s, Loungers, Manahatta, Nandos and The Ivy round out this week’s list of new openings.
Productivity levels in hospitality are healthy and improving, but businesses continue to be held back by red tape, according to a report published by UKHospitality and CGA today. The UKHospitality & CGA Future Shock Report examines productivity in the UK’s hospitality sector and the support needed to improve its levels.
Fostering entrepreneurship, connecting with the public and creating excitement for the hospitality sector will be big themes at this year’s Peach 2020 conference when chef, food writer, TV presenter and Mowgli restaurant founder Nisha Katona MBE teams up with CGA vice president Peter Martin to co-chair this year’s event. Request your seat now.
CGA Prestige Foodservice Price Index reveals prices are now levelling, though inflation remains at more than twice the rate of a year ago. The most significant current threat to supply availability and cost is the prospect of a no-deal Brexit, with the biggest challenge being with short shelf-life products such as salad leaf.
Britain’s managed pub and restaurant groups saw collective like-for-like sales grow 1.6% in August against the same time last year, says latest Coffer Peach Business Tracker.
Ahead of her keynote session later this month, lunch! talks to Fiona Speakman, client director within CGA’s food & retail team. She’ll be exploring some of the key movements in the food-to-go sector, including the role of delivery and the rise of coffee shops.
Be At One, Kerb, Tap & Tandoor, Tortilla and wagamama are some of this week’s new openings.
New CGA report highlights the dominance of France and Italy and a host of important shifts in preferences and spending patterns.
Deltic Group, Franco Manca, Honest Burgers, Miller & Carter and Wilderness Bar + Kitchen round out this week’s list of new openings.
CGA’s Food Insights19 report shows that 4% of the British population now follow a vegan diet.
Atlantic Club is heading to Washington DC in October.
Birdie’s Bar, Cosy Club, Nando’s, Pizza Union and Wagamama are a few in this week’s list of new openings.
New Market Growth Monitor reveals challenges in Italian and Asian sectors, but resilience from many restaurant and pub groups.
Farmer J, Bistrot Pierre Seven Bro7hers, Nandos and Prairie Fire round out this week’s list of new openings.
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